Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
This week Andrews McMeel Publishing releases Tomatoland, a book in which investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $10 billion fresh-tomato industry in the US. The story begins simply, with Barry finding himself behind a heavy truck in Florida, laden with what appear to be green Granny Smith [...]
Review: Curried Cauliflower Salad with Currants and Pine Nuts
The recipe for Curried Cauliflower Salad with Currents and Pine Nuts was created by Cat Cora and can be found in the cookbook Great Chefs Cook Vegan by Linda Long. This book includes three or four-course vegan meals from 25 famous chefs. This salad is delicious, lightly crunchy, and slightly sweet, with mild curry. I [...]
Tasty Vegan Holiday Recipes eBook
We happy to present a collection of 25 Vegalicious recipes bundled in 4 menus, especially selected for the holidays as free eBook and of course here on our Vegalicious site. Click here to download the free Tasty Vegan Holiday Recipes eBook in ePub format. To read ePub eBooks you will need a digital reader. There [...]
The most flavorful vegan cookbook
Robin Robertson author of 15 vegan and vegetarian cookbooks has recently started her own publishing company, Vegan Heritage Press, and published the first spicy vegan cookbook, Vegan Fire & Spice, in January 2008. Vegan Fire & Spice: 200 Sultry and Savory Global Recipes fills a conspicuous gap in the growing roster of vegan cookbooks. “I’ve [...]
Vegan presents
With Christmas and other holidays approaching, you might be looking for a great pro-vegan and animal free present. Clothing should be free of wool, silk and leather. Instead look for cotton, flax, hemp or synthetic fibres like nylon and gore-tex®. Leather free shoes and belts for vegans are often difficult to find in regular stores [...]
