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4 Season Vegan on iBooks


We are happy to announce the release of 4 Season Vegan on iBooks. In this cookbook we compiled 55 of our favorite seasonal vegan recipes and presented them in a tablet friendly layout. You will find appetizers, soups, salads, side dishes, main meals, snacks, desserts, as well as some spreads and drinks. Download the free […]

Review: Sweet Carrot Pie with Chocolate Sauce (vegan)

Sweet Carrot Pie with Chocolate Sauce

What a delicious treat this was! It is one of the many recipes we’ve cooked and enjoyed from Joahua Ploeg’s adventure cookbook called ‘In search of The Lost Taste‘. I had never heard of sweet carrot pie before, and have been looking forward to making it for a long time. It used fresh, grated carrots […]

Review: Skinny Bitch Book of Vegan Swaps

Skinny Bitch Book of Vegan Swaps

Vegan Swaps is the latest book of New York Times bestselling authorĀ  and former model Kim Barnouin. The book offers healthy alternatives for vegans, whether they are just starting out or have been a vegan for years. We found it to be a very useful book for newbie vegans, and those who are considering trying […]

Review: The Healthy Voyager’s Global Kitchen

The Healthy Voyager's Global Kitchen

The Healthy Voyager’s Global Kitchen is a new cookbook by Carolyn Scott-Hamilton for the vegan travelers among us and those that like to eat internationally. Carolyn is the creator of the popular The Healthy Voyager web series, radio show, website and blog. In this book 150 interesting recipes are being presented by country and region. […]

Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit


This week Andrews McMeel Publishing releases Tomatoland, a book in which investigative food journalist Barry Estabrook reveals the huge human and environmental cost of the $10 billion fresh-tomato industry in the US. The story begins simply, with Barry finding himself behind a heavy truck in Florida, laden with what appear to be green Granny Smith […]

Review: Curried Cauliflower Salad with Currants and Pine Nuts

Curried Cauliflower Salad

The recipe for Curried Cauliflower Salad with Currents and Pine Nuts was created by Cat Cora and can be found in the cookbook Great Chefs Cook Vegan by Linda Long. This book includes three or four-course vegan meals from 25 famous chefs. This salad is delicious, lightly crunchy, and slightly sweet, with mild curry. I […]

Tasty Vegan Holiday Recipes eBook


We happy to present a collection of 25 Vegalicious recipes bundled in 4 menus, especially selected for the holidays as free eBook for Club Vegalicious members and of course here on our Vegalicious site. To read ePub eBooks you will need a digital reader. There are now many such readers available with the most popular […]

The most flavorful vegan cookbook

Vegan Fire & Spice: 200 Sultry and Savory Global Recipes

Robin Robertson author of 15 vegan and vegetarian cookbooks has recently started her own publishing company, Vegan Heritage Press, and published the first spicy vegan cookbook, Vegan Fire & Spice, in January 2008. Vegan Fire & Spice: 200 Sultry and Savory Global Recipes fills a conspicuous gap in the growing roster of vegan cookbooks. “I’ve […]

Vegan presents

With Christmas and other holidays approaching, you might be looking for a great pro-vegan and animal free present. Clothing should be free of wool, silk and leather. Instead look for cotton, flax, hemp or synthetic fibres like nylon and gore-tex®. Leather free shoes and belts for vegans are often difficult to find in regular stores […]