The polenta in these waffles really adds a lovely flavor and texture. With the berry sauce it was like a little pieces of heaven.
Yield: 8
Ingredients:
1 & 3/4 cup all-purpose flour
1/4 cup polenta
1/4 teaspoon salt
2 &1/2 teaspoons baking powder
1 tablespoon sugar
3 egg replacements
1 & 1/2 cup soy milk
[...]
Chocolate and whisky are so lovely together and with the perky taste of raspberries it becomes heaven.
Serving Size: 8
Ingredients:
For the cake:
1 1/2 cups unbleached white flour
1/3 cup unsweetened cocoa powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup sugar
1/2 cup vegetable oil
1/4 cup whisky
3/4 cup chilled coffee
2 [...]
Brownie with soy mascarpone and rhubarb sauce.
Sweet, tart and creamy smooth, all combined in a very special dessert.
Serving Size: 6
Ingredients:
2 cups rhubarb pieces, fresh or frozen
3-4 Tbs. sugar
1/4 cup water
splash lemon juice
for the soy mascarpone
1 container (500 grams) about 1&1/2 cups plain soy yogurt
2 Tbs. raw cashew nut [...]
These pretty tarts are very nice and light, especially nice after a full meal. Using a heart shaped tart form makes them a perfect dessert for Valentine’s Day.
Serving Size: 4
Ingredients:
For the crust:
1 & 1/4 cups unbleached white flour
1/2 teaspoon baking powder
2 tablespoons powdered sugar
1/4 teaspoon salt
1/4 cup coconut [...]
Sanddorn, also known as sea-buckthorn or even sea berries are really high in vitamin C and A. They taste great and have a lovely bright orange color.
Serving Size: 4
Ingredients:
1 can coconut cream
1 cup coconut flakes, toasted and chopped
1 Tbs. corn starch
2-3 Tbs. powdered sugar
for the sanddorn mirror
1/2-3/4 cup sanddorn [...]