Thai style tofu and snow peas on rice vermicelli with lime peanut sauce
This is one of our favorite meals. The spicy, lemony flavors are a wonderful addition to the peanut butter. Serving Size: 4 Ingredients: 1 cup snow peas, coarsely chopped 1-2 tbs. fresh ginger, minced 1 chili pepper, crushed 1 onion, chopped 1/2 lb tofu, cubed 1/2 cup peanut butter 1/2 cup coconut milk 1/4 cup [...]
Vegetables in Thai coconut sauce
This makes a lovely colorful meal. The amount of spiciness is up to you. We usually like it hot. Serving Size: 4 Ingredients: 1 can (400 milliliters) coconut milk 100-150 grams tofu 1 tbs. oil 4 kaffir citrus leaves 1 small bunch fresh coriander leaves, chopped or 1 tbs. Thai coriander paste 1 large sweet [...]
