We really enjoyed these savory waffles. Not always do we want something sweet in the morning and these were perfect. I used thyme, fennel, parsley, chives and lemon balm but you could use any that you have on hand, growing in the yard or enjoy.
Yield: 8 waffles
Ingredients:
for the waffles:
1 & [...]
This quick and easy salad was shown on the BBC cooking show “Ready Steady Cook”.
They don’t very often have vegan recipes, so when I saw this one, I was thrilled. It’s lovely and what a great idea, to make polenta croutons. The recipe is by Tony Tobin, [...]
The polenta in these waffles really adds a lovely flavor and texture. With the berry sauce it was like a little pieces of heaven.
Yield: 8
Ingredients:
1 & 3/4 cup all-purpose flour
1/4 cup polenta
1/4 teaspoon salt
2 &1/2 teaspoons baking powder
1 tablespoon sugar
3 egg replacements
1 & [...]