Semolina pudding with rhubarb coulis
This is a traditional, family standard in many countries. It’s easy and inexpensive to make. Semolina has a very interesting history. You can read about it on Wikipedia. Serving Size: 4 Ingredients: 1 liter soy milk (vanilla flavor) 1 cap full vanilla or 1 packet vanilla sugar 100 grams (10 tbs.) semolina 75 grams sugar [...]
Apr 22, 2007 | Categories: Desserts and Sweets, Rhubarb, Semolina | 2 Comments »







