Roasted Plums filled with Orange Coconut
This coconut filling tastes wonderful on the roasted plums. Altogether it makes a very tasty treat.
Serving Size: 4
Ingredients:
1/4 cup sugar
1 cup unsweetened coconut flakes
1 teaspoon cardamom powder
1 orange zest and juice
1 egg replacement equivalent
4 ripe plums halved and stone removed
Directions:
Mix the coconut, sugar and cardamom in a bowl.
Zest the orange and then juice it.
Mix the [...]
Review: Sugared Plum Tarts
Sugar and spice and everything nice in these heart shaped tarts. The recipe was inspired by Joshua Ploeg’s book “In Search of the Lost Taste“.
I slightly adapted it by using store bought vegan puff pastry, and adding a sauce. The sauce is cinnamon-almond soy yogurt. Made from just a bit of plain soy yogurt, some [...]
Plum Rhubarb Raisin Crisp
The sweetness of plums combined with the tartness of rhubarb makes for a lovely dessert. This recipes for crisp, was served in puff pastry cups and topped with just a bit of soy whipping cream. They were delicious.
Serving Size: 2
Ingredients:
2 puff pastry sheets, thawed
2 cups rhubarb, cut in bite sized pieces
2 ripe plums sliced
1 tablespoon [...]
German plum cake (Pflaumenkuchen)
Plums are early this year and it’s been a good year for all the fruits. We especially enjoy this vegan plum cake. The cardamom gives it a very nice spicy flavor.
Serving Size: 8
Ingredients:
1 teaspoon dry yeast
1 tbs. warm water
3 cups self rising flour
3/4 cup sugar
1 & 1/2 tbs. baking [...]
Plum & tomato soup
Savory yet sweet, the best of both in this delightful soup.
Serving Size: 4
Ingredients:
450 g red plums, stone removed
450 g tomatoes, cut, and de-seeded
75m l tomato juice
1 medium onion, finely chopped
570m l vegetable bouillon
2 sprig of thyme
2 teaspoons sugar
1 teaspoon cinnamon
2 red plums, stoned and diced
[...]
