Broccoli soup with a bite
This is such a warming soup, as bright green as a spring day.
Serving Size: 4
Ingredients:
500 grams broccoli (med. head), cut in flowerets and the stem in pieces
3 med. potatoes, peeled and cut in pieces
1 vegetable bouillon cube
1 liter water
salt and pepper to taste
nutmeg
cayenne pepper
chive blossoms to [...]
White asparagus with sweet mustard sauce and chive blossoms
Flowers add such a happy and charming surprise to a meal. It’s important to know which ones you can eat and which ones are poisonous.
Although not vegetarian, following site has good information about edible flowers:
http://www.sagekitchen.com/pages/foodrecipes.htm
Serving Size: 4
Ingredients:
500 grams white asparagus
1 tsp. olive oil
pinch sugar
dash salt
250 milliliters soy cream or soy yogurt
1 tbs. grainy mustard
2 [...]
