Dill scones with horseradish soy yogurt
These scones are dillies! There is just a mild hint of dill in the scones that is also reflected in the spread. Lovely and light for a Sunday morning breakfast.
Yield: 15-18
Ingredients:
300 grams flour
2 tbs. baking powder
50 grams soy margarine, softened
2 egg replacement
pinch salt
1/2 cup spy milk
3 tbs. [...]
