delicious vegan & vegetarian recipes for compassionate people
This colorful salad taste good hot or cold and even better on the second day. We enjoyed it as a winter salad, but we are also looking forward to having it again as spring approaches.
Serving Size: 4
Ingredients:
1 cup couscous
2 cups boiling water
1 can mandarin oranges
2 tsp. cinnamon
6-7 fresh apricots, cut in [...]
Sweet and savory make such a nice combination. In this recipe they come from the mixture of apricots with mustard and soy sauce. The crunchiness from the snow peas makes it a real winner.
Serving Size: 4
Ingredients:
2 Tbs. olive oil
1 med. onion, finely sliced
3 cloves, garlic [...]
These pretty tarts are very nice and light, especially nice after a full meal. Using a heart shaped tart form makes them a perfect dessert for Valentine’s Day.
Serving Size: 4
Ingredients:
For the crust:
1 & 1/4 cups unbleached white flour
1/2 teaspoon baking powder
2 tablespoons powdered sugar
1/4 teaspoon [...]
This is a very tasty soup, based on traditional Armenian recipes. The apricots in this soup add a lovely mild sweetness.
Serving Size: 4
Ingredients:
2 ounces red lentils (55 g), washed
2 ounces dried apricots (55 g), washed
1 large potato
2 pints vegetable stock
1/2 lemon, juiced
1 teaspoon [...]
A bright and colorful salad that will enhance any meal.
Serving Size: 4
Ingredients:
2-3 large sweet potatoes, cooked and cut into chunks
50 grams margarine
1 tbs. lemon juice
1 red bell pepper, cut in small pieces
1 ripe banana, cut into pieces
1 apple, cut in small pieces
6 [...]
