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Posts under ‘Apple’

Apple raisin coleslaw

This is a very nice variation of the traditional coleslaw. By using apples and raisins, it has a sweet flavor. You can also use pineapple in stead of the apples, and various fruit juices to thin and sweeten the dressing.

Serving Size: 4
Ingredients:

1/2 small head cabbage, Shaved very finely
3 apples, peeled, cored and [...]

Vanilla apple in puff pastry

Slightly poached apples, simply wrapped in puff pastry offer a lovely way to enjoy such a wonderful flavorful bounty.

Serving Size: 4
Ingredients:

4 sheets frozen puff pastry, thawed
4 apples
3 vanilla beans
1/2 cup sugar
1 & 1/2 cups water
handful flour for the workspace

Directions:

Lay the frozen puff pastry sheets on a floured [...]

Apple raspberry crisp with streusel topping

Today we started to harvest the first apples from the tree in our backyard and used them together with raspberries from our allotment garden over a bed of granola and with a light streusel topping to make a lovely afternoon snack.

Serving Size: 2
Ingredients:

1/2 pint fresh raspberries
3 apples, cut into bite sized pieces
[...]

Lentil and bean sprout salad

This crunchy salad tastes great. The peanut butter dressing is such a smooth compliment to the crunchy ingredients.

Serving Size: 4
Ingredients:

30 grams brown lentils, uncooked
1 bunch chives, finely chopped
1 vegetable bouillon cube
75 grams mung bean sprouts
50 grams lettuce, finely shredded
1 apple, chopped
50 grams sunflower seeds
for the [...]

Fruity sweet potato salad

A bright and colorful salad that will enhance any meal.

Serving Size: 4
Ingredients:

2-3 large sweet potatoes, cooked and cut into chunks
50 grams margarine
1 tbs. lemon juice
1 red bell pepper, cut in small pieces
1 ripe banana, cut into pieces
1 apple, cut in small pieces
6 or so dried apricots, [...]