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Review: Potato and Tempeh Curry

We made the vegan version of this delicious meal offered by Elizabeth of the Greens and Seeds blog. She was inspired by Heidi Swanson’s Tempeh Curry, We just harvested some of our potato crop this ear and have been looking forward to new recipes using the harvest.

Potato and Tempeh Curry

This was perfect. It’s a mild curry that doesn’t over-power the flavors of the potatoes nor the tempeh. We really enjoyed the recipe and will be having it more often through the year.

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One Response to “Review: Potato and Tempeh Curry”

  1. This looks delicious! I love curry, so I may just have to try this recipe out.

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