Review: Vegan crockpot blueberry rice pudding

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We enjoyed this tasty rice pudding over the weekend.

I had never thought about doing blueberry rice pudding but it was delicious. We added quite a bit of cinnamon, as we find it nice with blueberies, also nice with rice pudding. We used a bit of Soyatoo on top, but did not need any blueberry sauce.

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Author: Chris Walker. This entry was posted on Monday, May 30th, 2011 at 10:03 pm. It is filed under Blueberries, Reviews, Rice. You can follow any responses to this entry through the RSS 2.0 feed.

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4 Responses to “Review: Vegan crockpot blueberry rice pudding”

1. Sara (The Veggie-Eco Life) says:

   May 31, 2011 at 3:00 pm

   I love ricepudding and I love blueberries, must be a heaven of a combination
2. Chris says:

   May 31, 2011 at 3:16 pm

   Hi Sara, Thank you for your comment. Yes.this was very yummy. I love blueberries too. Or bushes have fruit on them, although not ripe yet. But when I saw this recipe, I really wanted to give it a try and share with everyone. It’s really good,and has given m some ideas of how to se other fruits like the black currents, and strawberries etc. I hope you make it ad enjoy.
3. Sara (The Veggie-Eco Life) says:

   June 1, 2011 at 8:58 pm

   We have bushes in our garden too! Filled with unripe berries, I think it’s gonna be a fruitfull summer
4. Chris says:

   June 1, 2011 at 9:28 pm

   Hi Sara, Yes, I agree with you, all of our fruit trees and bushes are full. It dos look to be a yummy summer