Review: Low-Fat Savory Scones
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This page as PDF We have discovered a new website that really has us excited. Madhuram’s Eggless Cooking blog offers many really tasty recipes that are egg free.
Many are easy to veganize by adapting the yogurt and milk to soy yogurt and soy milk. These savory scone are delicious, easy to make and quick to make as well. Her instructions are easy to follow. We’re looking forward to trying some of the cracker recipes and others that we’ve have recently found on this inviting site.
This entry was posted
on Wednesday, July 8th, 2009 at 7:49 pm and is filed under Reviews.
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Chris, thank you very much for trying the recipe and featuring it.
Chris, this one i will definitely try, nice scones. Harold, nice site, keep up the good work!.