Comments on: Review: Tempeh Wingz

By: Katie

Katie — Wed, 14 May 2008 14:47:14 +0000

Thanks for the review! And no, they aren’t from Veganomicon, but I was inspired to make them after Isa posted wings on her blog (I think she used tofu, though). I can’t handle just margarine and hot sauce.

By: Lisa (Show Me Vegan)

Lisa (Show Me Vegan) — Tue, 13 May 2008 23:39:40 +0000

I can’t believe I haven’t gotten around to making these yet. Everyone raves. Your photo looks delicious.

By: Melanie

Melanie — Fri, 09 May 2008 15:08:51 +0000

I made a double batch of these last night for the first time. Definitely not the last time!!! They were very easy to make, and so so so so so sooooo yummy! FYI: Doubling the recipe works very well. It was enough to have for dinner for two (served with tots and broccolini) AND I got leftovers for my lunch today (which is minutes away). Hoping they reheat okay. Next time I make them, they’re going to be served with celery and vegan ranch. Yummmmm. Drool.

By: celine

celine — Thu, 08 May 2008 19:27:14 +0000

I wish it weren’t such a drag to get tempeh here, I’d make these more often than I do.

By: Christiane

Christiane — Thu, 08 May 2008 11:21:45 +0000

Aren’t they delicious though? I was obsessed with them for awhile.

By: apricot

apricot — Wed, 07 May 2008 21:08:30 +0000

FYI, these aren’t from Vcon–they’re from Katie’s zine, which is named after her blog. They are delicious, though!