Review: Spicy Ginger Miso Tofu
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Chef Erik, is a talented young chef working at “Grassroots Natural Market restaurant in New Jersey. He creates many tasty recipes, using organic food, all so far are vegetarian, and many vegan or easily converted. We enjoyed his Spicy ginger miso tofu a lot and I will keep this recipe as one of my regulars from now on. His instructions are precise and easy to follow. This recipe was a bit involved but definitely worth the effort. Here’s the link to his blog: http://cheferikjl.blogspot.com/
This entry was posted
on Wednesday, April 16th, 2008 at 8:55 pm and is filed under Ginger, Reviews, Tofu.
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I’m so glad that you enjoyed it, I love working with tofu and coming up with new flavor combos. I plan on making a Hawaiian style tofu soon, make sure you try that recipe.