Review: Mexican Green Rice

This is a great way to enjoy rice, especially on a chilly winter’s evening.

The cilantro pesto is very easy to make, and smells wonderful while cooking. The insturctions are very easy to follow and offer a very nice dish.
via http://www.deliciouslivingmag.com

Author: Chris Walker. This entry was posted on Saturday, December 15th, 2007 at 12:26 am. It is filed under Main Dishes, Reviews, Rice. You can follow any responses to this entry through the RSS 2.0 feed.

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