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Very berry fruit parfait

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Such a lovely dessert and it couldn’t be easier!

Very berry fruit parfait

Serving Size: 4

Ingredients:

  • 3-4 cups mixed berries (strawberries, red and black currents, raspberries, blackberries, blueberries
  • 1-2 tbs. sugar
  • 500 milliliters vanilla soy pudding
  • 300 milliliters soy whipping cream (e.g. soyatoo)
  • 2 tbs. powdered sugar
  • 1 cap full vanilla

Directions:

  1. Put the berries into a large bowl and sprinkle with some sugar and stir gently.
  2. If the strawberries are too large, cut into bite sized pieces.
  3. Allow the the sugar to draw the berry juices for half an hour.
  4. Whip the whipping soy cream adding the powdered sugar and vanilla.
  5. Using parfait glasses, or champagne glasses, put a small spoonful of the berry mixture at the bottom of each glass.
  6. Place a layer of vanilla soy pudding on top of the berries followed with a layer of whipped soy cream.
  7. Proceed until the parfait glasses are full.
  8. Usually top of with a bit of the whipped soy cream and a pretty berry or two as decoration.

Notes:

Any berry that is in season or even a package of frozen berries works well with this simple desert.
As an optional ingredient for a holiday menu could add a berry liquor to the berries.
Creme de cassis would be a good choice.

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3 Comments on “Very berry fruit parfait”

  1. #1 My Sweet & Saucy
    on May 7th, 2008 at 11:22 pm

    What a beautiful dessert! So simple too!

  2. #2 mimi
    on May 8th, 2008 at 2:36 am

    while i’m not about to go back to being vegan (at least, not any time too soon), this definitely looks delish and absolutely something a lapsed vegetarian (like moi) could enjoy! thanks for the recipe.

  3. #3 basicallymedicine
    on Sep 13th, 2008 at 9:54 pm

    Im sooooo impressed with this dessert. It came out wonderfully and it looks so tempting. Definitely going in my section for Healthy foods, if you dont mind.

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