Corn Chowder

Ingredients:
- 1 can corn
- 1 small onion, chopped
- black pepper
- 250 ml. soy cream
Directions:
Saute the onion until glassy.
Puree the corn and onion in a blender and thin with soy cream.
Place in a pot and warm, add pepper to season.
Attached Files:

This work is licensed under a
Creative Commons Attribution-Noncommercial-Share Alike 3.0 License.
Posted by By: chris |
2006/12/05 | Corn - Ingredients - Meals - Soups | Trackback | Comments [RSS 2.0]



















