Warning:
This is extremely delicious! Prepare it at your own risk.

Ingredients:

• 150 grams chocolate, bitter-sweet, dairy-free
• 1 tbs. cocoa
• 5/8 oz. (100 gram) tofu
• 100 gram soya dairy free alternative to yogurt
• 6 oz. blackberry jam
• 1 tsp. vanilla extract
• 1/4 cup maple or corn syrup

Directions:
Crumble the tofu into a bowl.
Add the soy yogurt, cocoa and the blackberry jam.
Alternatively you can use maple syrup or corn syrup.
Mix well together using a kitchen machine/food processor or blender.
Melt chocolate and add it to the mixture.
Pour into parfait glasses or ramekins and serve as mousse.