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  • Welcome
  • Welcome to Seitti
• ► Gardening (2)
  • Pumpkins in August
  • Vegalicious garden
• ► Ingredients (735)
  • ► Almond (4)
    • Delightful cookies for a vegan Christmas
    • Pasta with Kale, White Beans & Almonds
    • Quinoa salad with smoked tofu, grapes and almonds
    • Vegan Key Lime Tartletes
  • ► Apple (20)
    • Apple Avocado & Beet Salad
    • Apple chestnut muffins
    • Apple raisin coleslaw
    • Apple raspberry crisp with streusel topping
    • Apple soy cream cheese spread
    • Broccoli apple soup
    • Brussels sprouts with apples and onions
    • Cinnamon apple walnut bread
    • Dutch apple raisin pie
    • Fruit raita
    • Fruity sweet potato salad
    • Gingered Rhubarb Apple Crisp In Pastry Cups
    • Kohlrabi Waldorf salad
    • Lentil and bean sprout salad
    • Minty pea and rice salad with apples
    • Mother Earth Salad
    • Pumpkin apple pancakes with cinnamon cider syrup
    • Red cabbage with apples and chestnuts
    • Rhubarb-apple turnovers with sauce
    • Vanilla apple in puff pastry
  • ► Apricot (8)
    • Apricot Coconut Cookies
    • Apricot pockets
    • Apricot tarts with chocolate sauce
    • Apricot-Lemon Napoleons
    • Armenian apricot and lentil soup
    • Fruity sweet potato salad
    • Orange Risotto with Tofu, Pumpkin and Apricot
    • Sesame Snow Peas In Apricot Sauce
  • ► Artichoke (7)
    • Artichoke and hazelnut cannelloni with lemon soy bechamel sauce
    • Artichoke-Potato Gratin
    • Fusilli pasta with artichokes and peppers
    • Shrove Tuesday Pancakes
    • Vegan garden dagwood wrap
    • Vegan paella
    • White Bean Salad with Tomatoes and Artichokes
  • ► Asparagus (12)
    • Asparagus & Red Bell Pepper Soup
    • Asparagus ravioli with creamy lemon sage sauce
    • Asparagus Soup
    • Asparagus Spinach Mousse
    • Asparagus strawberry salad
    • Green Asparagus Salad with Soy Yogurt/Melon Dressing
    • Macaroni with Asparagus, Fava Beans and Rocket Pesto
    • Spinach pasta with asparagus and pesto sauce
    • Sweet potato and asparagus soup
    • Vegan Asparagus Tart
    • Warm asparagus and avocado salad
    • White asparagus with sweet mustard sauce and chive blossoms
  • ► Avocado (10)
    • Apple Avocado & Beet Salad
    • Avocado Soup
    • Black-eyed pea salad
    • California Rubin toasted sandwich
    • Mango, Avocado and Watercress Salad
    • Spinach pasta with avocado pesto and pistachios
    • Tomato salad with avocado salsa
    • Vegan garden dagwood wrap
    • Veggi Wraps - Avocado/Zucchini Enchiladas
    • Warm asparagus and avocado salad
  • ► Bamboo (2)
    • Thai green curry with vegetables and noodles
    • Vegetables in Thai coconut sauce
  • ► Banana (6)
    • Banana walnut pancakes with maple syrup
    • Cranberry Smoothie
    • Fruity sweet potato salad
    • Skewered Fruit with Chocolate Sauce
    • Thanksgiving special: Brussels Sprouts with Bananas and Carrot Cashew Loaf
    • Tofu, sugar snap peas and banana risotto
  • ► Banana pepper (1)
    • Yellow pepper soup
  • ► Barley (1)
    • Barley and shiitake mushroom soup
  • ► Basil (2)
    • Nut burgers with basil sauce
    • Spinach pasta with avocado pesto and pistachios
  • ► Beans (18)
    • Fava bean bruschetta
    • Fava bean soup with carrot cream
    • Fava Bean Spread
    • Fresh favas & fennel saute
    • Gnocchi with fava beans
    • Macaroni with Asparagus, Fava Beans and Rocket Pesto
    • Pasta primavera with creamy spinach sauce
    • Review: Green bean salad with polenta croutons
    • Roasted couscous salad with favas and grapes
    • Sauteed favas and peas
    • Spicy Minestrone Soup
    • Szechuan green beans
    • Three-bean salad with spicy salsa verde dressing
    • Vegetable korma curry with pilaf
    • Veggie Chili
    • Walkermama #51
    • White bean and celery soup
    • White Bean Salad with Tomatoes and Artichokes
  • ► Beet (14)
    • Apple Avocado & Beet Salad
    • Beet risotto salad with pineapple and peas
    • Beet Soup
    • Beet, pineapple and tofu risotto
    • Beetloaf
    • Beets & sweets
    • Orange, beet and fennel salad
    • Pasta with Shredded Beets
    • Red cabbage, beet and currant salad
    • Review: Beet and Leek salad
    • Review: Beetroot Bread
    • Review: Saffron Quinoa and Roasted Beet Salad
    • Salad of beets, pears and walnuts with pineapple ginger dressing
    • Spicy beet soup
  • ► Bell Pepper (17)
    • Asparagus & Red Bell Pepper Soup
    • Black-eyed pea salad
    • Broccoli Paprika Soup
    • Fresh Mushroom Salad
    • Fruity sweet potato salad
    • Fusilli pasta with artichokes and peppers
    • Gnocchi with fava beans
    • Grilled eggplant and sweet potato on soba noodles
    • Indian Pumpkin Dish with Rice and Lentil Puree
    • La vegan pizza del diavolo
    • Mediterranean eggplant salad
    • Oven roasted vegetables with a balsamic-maple syrup dressing
    • Ratatouille for Two
    • Red Bell Pepper and Sweet Potato Soup
    • Red lentil salad with grilled fig
    • Vegetable korma curry with pilaf
    • Veggi Wraps - Avocado/Zucchini Enchiladas
  • ► Black-eyed pea (1)
    • Black-eyed pea salad
  • ► Blackberries (1)
    • Very berry fruit parfait
  • ► Blackcurrant (3)
    • Blackcurrant and tofu whip
    • Raspberries In Love Ice Cream
    • Uncheesy cassis cakes
  • ► Blueberries (4)
    • Blueberry blini
    • Blueberry Coleslaw
    • Blueberry pasta
    • Very berry fruit parfait
  • ► Bok Choy (2)
    • Bok choy and Smoked Tofu Hash
    • Minty Stir Fried Noodles with Tofu and Greens
  • ► Broccoli (7)
    • Broccoli and rice casserole
    • Broccoli and water chestnuts in ginger sauce
    • Broccoli apple soup
    • Broccoli Paprika Soup
    • Broccoli soup with a bite
    • Broccoli soup with wild mushrooms
    • Review: Quinoa with Broccoli & Cashews
    • Vegetable korma curry with pilaf
  • ► Brussel sprouts (2)
    • Brussels sprouts with apples and onions
    • Thanksgiving special: Brussels Sprouts with Bananas and Carrot Cashew Loaf
  • ► Bulgur (2)
    • Silly Peter Salad
    • Tabouli Canoes
  • ► Cabbage (4)
    • Blueberry Coleslaw
    • Jamaican Patties
    • Minty Stir Fried Noodles with Tofu and Greens
    • Spicy Minestrone Soup
  • ► Carrot (19)
    • Beta carotene soup with green pea dumplings
    • Celtic mash with carrots and parsnip
    • Creamy Tomato-Paprika Soup with Peas, Carrots and Potatoes
    • Dutch mustard soup
    • Fava bean soup with carrot cream
    • Ginger parsnip and carrot soup
    • Golden macaroons
    • Hawaiian carrots
    • Lentil chili
    • Mother Earth Salad
    • Oven roasted vegetables with a balsamic-maple syrup dressing
    • Review: Carrot Cashew Curry Coconut Soup
    • Roasted carrot & ginger soup with lemon yogurt
    • Seitan medallions on stir fried vegetables
    • Spicy Minestrone Soup
    • Stuffed Portobello Mushroom Salad
    • Thanksgiving special: Brussels Sprouts with Bananas and Carrot Cashew Loaf
    • Vegetable korma curry with pilaf
    • Walkermama #51
  • ► Cauliflower (5)
    • Coral cauliflower soup
    • Curried Cauliflower with Potatoes
    • Sweet & sour cauliflower
    • Tabouli Canoes
    • Vegetable korma curry with pilaf
  • ► Celery (10)
    • Celeriac cutlets
    • Cream of Celery Soup
    • Dutch mustard soup
    • Gourmet fennel & celery soup
    • Lentil, walnut & celery salad
    • Mother Earth Salad
    • Potato salad with mustard dressing
    • Spicy Minestrone Soup
    • Vegan macaroni salad
    • White bean and celery soup
  • ► Cherry (1)
    • Vegalicious Brownies Deluxe
  • ► Chestnut (5)
    • Apple chestnut muffins
    • Chocolate Chestnut Blackbottom Pie
    • Cranberry and chestnut parfaits
    • Red cabbage with apples and chestnuts
    • Salad of pumpkin and chestnuts with soy cheese
  • ► Chickpeas (1)
    • Zucchini Ankara
  • ► Chocolate (13)
    • Apricot tarts with chocolate sauce
    • Awesome Chocolate Mousse
    • Chocolate and rhubarb self-saucing pudding cake
    • Chocolate Chestnut Blackbottom Pie
    • Chocolate rice pudding with rhubarb coulis
    • Chocolate whisky cake with raspberries
    • Dalmatian pudding
    • Raspberry chocolate verrine
    • Red, white and brownies
    • Rice Balls with a Chocolate Heart
    • Skewered Fruit with Chocolate Sauce
    • Vegan Peace Of Cake
    • Vegan Stracciatella
  • ► Cocoa (4)
    • Chocolate and rhubarb self-saucing pudding cake
    • Rum Balls
    • Vegalicious Brownies
    • Vegalicious Brownies Deluxe
  • ► Coconut (9)
    • Apricot Coconut Cookies
    • Coconut cream custard on sanddorn mirror
    • Dalmatian pudding
    • Delightful cookies for a vegan Christmas
    • Golden macaroons
    • Madras Tomato-Coconut-Soup
    • Mother Earth Salad
    • Piña Colada Mousse
    • Review: Carrot Cashew Curry Coconut Soup
  • ► Coleslaw (1)
    • Apple raisin coleslaw
  • ► Corn (5)
    • Corn Chowder
    • Excellent Cornbread
    • Jalapeño corn chowder
    • Mexican Zucchini Soup
    • Seitan medallions on stir fried vegetables
  • ► Couscous (2)
    • Roasted couscous salad with favas and grapes
    • Tofu pieces with caramelized onions and peaches
  • ► Cranberry (5)
    • Cranberry and chestnut parfaits
    • Cranberry Cocktail
    • Cranberry muffins
    • Cranberry Smoothie
    • Pumpkin with cranberries
  • ► Dates (2)
    • Delightful cookies for a vegan Christmas
    • Golden macaroons
  • ► Dill (1)
    • Dill scones with horseradish soy yogurt
  • ► Edible flowers (2)
    • Broccoli soup with a bite
    • White asparagus with sweet mustard sauce and chive blossoms
  • ► Eggplant (12)
    • "Purple Love" - Eggplant lasagna with chopped nut filling
    • Baked eggplant with corn flake crust
    • Bengali risotto
    • Eggplant and green beans in a raisin tamarind curry sauce
    • Eggplant dip or spread
    • Eggplant gratin
    • Eggplant Veganella Pizza
    • Grilled eggplant and sweet potato on soba noodles
    • Layered eggplant with chopped nut filling
    • Mediterranean eggplant salad
    • Ratatouille
    • Ratatouille for Two
  • ► Endive (1)
    • Tabouli Canoes
  • ► Fennel (5)
    • Fresh favas & fennel saute
    • Gourmet fennel & celery soup
    • Orange, beet and fennel salad
    • Shaved Fennel Salad with Mushrooms and Soy Cheese
    • Spinach and Fennel Soup with Soy Yoghurt and Chives
  • ► Figs (3)
    • Fig and grapefruit salad with mango ginger dressing
    • Fig Manicotti
    • Red lentil salad with grilled fig
  • ► Ginger (8)
    • Broccoli and water chestnuts in ginger sauce
    • Ginger parsnip and carrot soup
    • Ginger Peachy Muffins
    • Gingerbread-Orange Squares
    • Good Ole Gingersnaps
    • Review: Spicy Ginger Miso Tofu
    • Roasted carrot & ginger soup with lemon yogurt
    • Strawberry & Rhubarb Pie with Streusel Topping
  • ► Gnocchi (6)
    • Gnocchi with fava beans
    • Gnocchi with lemon ricotta and zucchini
    • Gnocchi with physalis on radicchio leaves
    • Gnocchi with Tomato, Basil and Olives
    • Lemon Gnocchi with Spinach and Peas
    • Sautéed Gnocchi Alla Fungi
  • ► Gooseberry (1)
    • Layered crunchy gooseberry fool
  • ► Grapefruit (1)
    • Fig and grapefruit salad with mango ginger dressing
  • ► Grapes (2)
    • Quinoa salad with smoked tofu, grapes and almonds
    • Roasted couscous salad with favas and grapes
  • ► Green beans (5)
    • Eggplant and green beans in a raisin tamarind curry sauce
    • Fresh Green Bean Salad
    • Garlicky green beans with lemon
    • Green bean Bhajii
    • Three-bean salad with spicy salsa verde dressing
  • ► Horseradish (1)
    • Horseradish Sunflower Spread or Dip
  • ► Kale (2)
    • Kale and Potato Hash
    • Pasta with Kale, White Beans & Almonds
  • ► Kasha (1)
    • Kasha and zucchini casserole
  • ► Kiwi (1)
    • Island escape smoothie
  • ► Kohlrabi (1)
    • Kohlrabi Soup
    • Kohlrabi Waldorf salad
  • ► Leek (3)
    • Dutch mustard soup
    • Review: Beet and Leek salad
    • Vichyssoise - Swan Lake
  • ► Lemon (9)
    • Apricot-Lemon Napoleons
    • Asparagus ravioli with creamy lemon sage sauce
    • Garlicky green beans with lemon
    • Lemon Gnocchi with Spinach and Peas
    • Lemon Muffins
    • Lemon risotto with tempeh
    • Raspberry lemon muffins
    • Review: Lemony French Cake
    • White lemon cake with raspberry filling
  • ► Lentils (14)
    • Armenian apricot and lentil soup
    • Best Ever Lentil Soup
    • Curried Lentil Burgers
    • Curried Lentils with Rhubarb and Sweet Potatoes
    • Indian Pumpkin Dish with Rice and Lentil Puree
    • Lentil & Hazelnut Patties with Soy Yogurt Mint Sauce
    • Lentil and bean sprout salad
    • Lentil chili
    • Lentil, walnut & celery salad
    • Red lentil salad with grilled fig
    • Review: Lentils and Olive Salad
    • Spinach and lentil patties
    • Sweet-Sour Lentil Balls
    • Warm Quinoa Lentil Salad
  • ► Lime (2)
    • Mexican Minty Melon Salad
    • Vegan Key Lime Tartletes
  • ► Mango (6)
    • Fig and grapefruit salad with mango ginger dressing
    • Fruit raita
    • Grilled tofu with mango and chilli crushed potatoes
    • Island escape smoothie
    • Mango and vegan cream cheese Danish
    • Mango, Avocado and Watercress Salad
  • ► Melon (4)
    • Melon & wine smoothie
    • Mexican Minty Melon Salad
    • Rhubarb between melon balls
    • Vegetable Consume with Melon balls in Port
  • ► Mushrooms (19)
    • Barley and shiitake mushroom soup
    • Broccoli soup with wild mushrooms
    • Creamy shiitake and spinach crepes
    • Fresh Mushroom Salad
    • Mixed Mushrooms and Spinach on Pasta
    • Mushroom mustard soup
    • Mushroom Pate filled Puff Pastry Stars
    • Nutmeg mushrooms
    • Pea Soup wih Shiitake Mushrooms
    • Pierogi with mushroom filling
    • Rotelle with mushrooms gratin
    • Sautéed Gnocchi Alla Fungi
    • Shaved Fennel Salad with Mushrooms and Soy Cheese
    • Shrove Tuesday Pancakes
    • Stuffed Portobello Mushroom Salad
    • Tiny Mushroom-Potato Muffins
    • Vegan Mushroom Stroganoff
    • Warm spinach stuffed portobello mushrooms
    • Zucchini Tostadas
  • ► Noodles (2)
    • Grilled eggplant and sweet potato on soba noodles
    • Thai green curry with vegetables and noodles
  • ► Nuts (3)
    • "Purple Love" - Eggplant lasagna with chopped nut filling
    • Nut burgers with basil sauce
    • Shrove Tuesday Pancakes
  • ► Olives (2)
    • Black olive focaccia rolls
    • Vegan paella
  • ► Onion (6)
    • Blueberry Coleslaw
    • Brussels sprouts with apples and onions
    • Onion Soup In the French Tradition
    • Roasted Tomatoes and Onions
    • Tofu pieces with caramelized onions and peaches
    • Tomato & Onion Salad
  • ► Orange (7)
    • Cranberry muffins
    • Gingerbread-Orange Squares
    • Orange and rhubarb crepes
    • Orange Carrot Hash
    • Orange waffles with orange sauce
    • Orange, beet and fennel salad
    • Sunshine quinoa salad
  • ► Papaya (3)
    • Fruit raita
    • Island escape smoothie
    • Waffle Pieces with Lettuce and Papaya Chutney
  • ► Parsley (2)
    • Silly Peter Salad
    • Vegan Parmesan Parsley Dressing
  • ► Parsnip (2)
    • Celtic mash with carrots and parsnip
    • Ginger parsnip and carrot soup
  • ► Pasta (14)
    • Artichoke and hazelnut cannelloni with lemon soy bechamel sauce
    • Blueberry pasta
    • Farfalle with pumpkin sauce
    • Fig Manicotti
    • Fusilli pasta with artichokes and peppers
    • Pasta primavera with creamy spinach sauce
    • Pasta with Kale, White Beans & Almonds
    • Pasta with Shredded Beets
    • Rotelle with mushrooms gratin
    • Spicy Minestrone Soup
    • Spinach pasta with asparagus and pesto sauce
    • Spinach pasta with avocado pesto and pistachios
    • Spinach ravioli filled with a pea & pistachio mixture
    • Vegan macaroni salad
  • ► Pea (17)
    • Beta carotene soup with green pea dumplings
    • Creamy Tomato-Paprika Soup with Peas, Carrots and Potatoes
    • Easy Peasy Soup
    • Lemon Gnocchi with Spinach and Peas
    • Minty pea and rice salad with apples
    • Pasta primavera with creamy spinach sauce
    • Pea Soup wih Shiitake Mushrooms
    • Rice and Pea Salad
    • Sauteed favas and peas
    • Sesame Snow Peas In Apricot Sauce
    • Spicy Minestrone Soup
    • Spicy pistachio and pea spread
    • Spinach ravioli filled with a pea & pistachio mixture
    • Stuffed Portobello Mushroom Salad
    • Thai style tofu and snow peas on rice vermicelli with lime peanut sauce
    • Tofu, sugar snap peas and banana risotto
    • Vegan macaroni salad
  • ► Peach (5)
    • Ginger Peachy Muffins
    • Peachy crepes
    • Quick and easy vegan peach Melba
    • Review: Wine simmered peaches with wine flavored yogurt
    • Tofu pieces with caramelized onions and peaches
  • ► Peanut (2)
    • Easy Vegan Spicy Peanut Soup with Fresh Mung Bean Sprouts
    • Thai style tofu and snow peas on rice vermicelli with lime peanut sauce
  • ► Pear (1)
    • Salad of beets, pears and walnuts with pineapple ginger dressing
  • ► Physalis (2)
    • Gnocchi with physalis on radicchio leaves
    • Skewered Fruit with Chocolate Sauce
  • ► Pineapple (8)
    • Beet risotto salad with pineapple and peas
    • Beet, pineapple and tofu risotto
    • Fruit raita
    • Hawaiian carrots
    • Piña Colada Mousse
    • Pineapple chiffon pie
    • Skewered Fruit with Chocolate Sauce
    • Sweet-sour tempeh with zucchini
  • ► Pistachio (3)
    • Spicy pistachio and pea spread
    • Spinach pasta with avocado pesto and pistachios
    • Spinach ravioli filled with a pea & pistachio mixture
  • ► Plum (2)
    • German plum cake (Pflaumenkuchen)
    • Plum & tomato soup
  • ► Polenta (3)
    • Polenta waffles with mixed berry sauce
    • Review: Green bean salad with polenta croutons
    • Savory waffles with herbed sauce
  • ► Pomegranate (2)
    • Fruit raita
    • Salad of pumpkin and chestnuts with soy cheese
  • ► Potato (17)
    • Artichoke-Potato Gratin
    • Baked Mediterranean casserole with rucola pesto
    • Bok choy and Smoked Tofu Hash
    • Creamy Tomato-Paprika Soup with Peas, Carrots and Potatoes
    • Curried Cauliflower with Potatoes
    • Filled baby spuds
    • Grilled tofu with mango and chilli crushed potatoes
    • Kale and Potato Hash
    • Mashed Potatoes on Red Cabbage and Smoked Tofu Casserole
    • Orange Carrot Hash
    • Potato salad with mustard dressing
    • Potato, Sauerkraut and Soy Cheese Casserole
    • Sauerkraut casserole with sun-dried tomatoes and seitan
    • Sweet potato and asparagus soup
    • Tiny Mushroom-Potato Muffins
    • Vegan tortilla de patatas (Spanish omelette)
    • Vichyssoise - Swan Lake
  • ► Puff Pastry (9)
    • Apricot pockets
    • Apricot-Lemon Napoleons
    • Greek pumpkin tart
    • Mango and vegan cream cheese Danish
    • Mushroom Pate filled Puff Pastry Stars
    • Rhubarb-apple turnovers with sauce
    • Spinach Pies
    • Vanilla apple in puff pastry
    • Vegan Asparagus Tart
  • ► Pumpkin (15)
    • Beta carotene soup with green pea dumplings
    • Farfalle with pumpkin sauce
    • Greek pumpkin tart
    • In praise of the lowly pumpkin
    • Indian Pumpkin Dish with Rice and Lentil Puree
    • Orange Risotto with Tofu, Pumpkin and Apricot
    • Pumpkin apple pancakes with cinnamon cider syrup
    • Pumpkin gnocchi
    • Pumpkin Jollof
    • Pumpkin Spice Bread
    • Pumpkin with cranberries
    • Review: Pumpkin curry with tofu, brown rice, baby spinach and coconut ginger sauce
    • Salad of pumpkin and chestnuts with soy cheese
    • Vegan Pumpkin Pie
    • Vegetable korma curry with pilaf
  • ► Quinoa (8)
    • Beetloaf